Pay for meals: MealTime Log-in
Healthy Bodies = Healthy Minds
Gladstone School District’s cafeterias are an extension of our classrooms. They are where our students learn the healthy habits necessary for academic readiness and success. Our mission is to serve students delicious, well-balanced meals that leave them ready to learn, and equipped to make healthy choices even after they leave our schools.
- Breakfast menus: GCCF,Wetten, Kraxberger, GHS
- Lunch menus: See our school menus, and find out when this item will be featured, here. GCCF, JWE, WLK, GHS
- Parent Newsletter (English): Learn more about watermelon grown in Oregon here.
- Parent Newsletter (Spanish): Aprende mas de las sandias de Oregon aqui.
Farm to School in the Gladstone School District
Farm to School programs connect local farmers with schools in order to improve student health, educate students about where food comes from and how it’s grown, and support local farms and economies. Gladstone School District’s Nutrition Services department is proud to serve locally grown foods whenever possible. Our local produce comes from Oregon, Washington, Idaho, and Northern California, and even comes from our very own school gardens when available – you can’t get much more local than that!
We also celebrate healthy, local produce with a Harvest of the Month program, which features a different local fruit or vegetable served every month. Keep an eye on the menu for days when these items will be served!
September’s Harvest of the Month is local tomatoes!
Did you know? The fruit is rich in lycopene, which may have beneficial health effects, which is an antioxidant that helps reduce the risk of cancer and other diseases. While it is botanically a fruit, it is considered a vegetable for culinary purposes.
Director of Finance and Operations: Don Staehely
Nutrition Services Coordinator: Lynn Aleksich
“In accordance with Federal law and U.S. Department of Agriculture policy, Gladstone School District is prohibited from discrimination on the basis of race, color, national origin, sex, age, or disability.To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call, toll free (866) 632-9992 (Voice). TDD users can contact USDA through local relay or the Federal relay at (800) 877-8339 (TDD) or (866)377-8642 (relay voice users). USDA is an equal opportunity provider and employer.”